|
|
<< < 1 > >>
Total: 8
|
| − List of Usage Output − |
|---|
| Output Title(Title) |
Author Name |
Title of Journal or Publication, Publisher name, etc. |
Year and Month of Presentation |
Survey Number |
|
Does Poverty Explain All? A Path Analysis of Single Mothers’ Dietary Behaviors in Japan
|
Wu Lin, Ishida Akira |
Nutrients |
2026/05 |
1294
1351
1433
1611
1612
|
|
Effect of Socioeconomic Status and Cooking Behavior on Japanese Dietary Habits During the COVID-19 Pandemic
|
Daisuke Machida |
SAGE Open |
2025/09 |
1433
|
| 持続可能な食生活と農林漁業体験および社会経済的状況との関連 |
町田大輔 |
草の根福祉 |
2024/12 |
1433
|
| 持続可能な食生活と調理行動および社会経済的状況との関連 |
町田大輔 |
群馬大学教育実践研究 41号 |
2024/03 |
1433
|
|
Intersectional Influence of Socioeconomic Status and Cooking Behavior on Dietary Habits: A Nationwide Cross-Sectional Study in Japan
|
Daisuke Machida |
preprints |
2023/08 |
1433
|
| 調理行動は食生活の健康格差を縮小するのか？ 横断研究 |
町田大輔 |
日本家政学会第75回大会 |
2023/05 |
1433
|
| Self-rated Health and Related Factors before and during the COVID-19 Outbreak in Japan |
Haruka Ishii, and Yoko Ishii |
JMA Journal |
2023/04 |
1294
1351
1433
|
| Effects of the COVID-19 Pandemic on Dietary Practices for Mothers in Japan |
wu, L., Wu, M., Ishida, A. |
Women, 2(3) |
2022/09 |
1169
1229
1294
1351
1433
|
<< < 1 > >>
Total: 8
|
|
