University of Tokyo

Abstract
Survey Number 1359
Survey Title Survey on dietary habits and experiences of agriculture, forestry, and fishery, 2019
Depositor Consumer Affairs and Shokuiku (Food and Nutrition Education) Division, Food Safety and Consumer Affairs Bureau, Ministry of Agriculture, Forestry and Fisheries, Government of Japan
Restriction of Use For detailed information, please refer to 'For Data Users' on the SSJDA website.

- Apply to SSJDA. SSJDA's approval is required.
Educational Purpose Available for both research and instructional purposes.
Period of Data Use Permission One year
Access to Datasets Download
SSJDA Data Analysis Not available
Summary
Data Type quantitative research: micro data
Universe
Unit of Observation Individual
Sample Size
Date of Collection
Time Period
Spatial Unit
Sampling Procedure
Mode of Data Collection
Investigator
DOI
Sponsors (Funds)
Related Publications (by the Investigator)
Related Publications (based on Secondary Analysis) List of related publications (based on Secondary Analysis)
Documentation
Major Survey Items
Date of Release 2021/07/08
Topics in CESSDA Click here for details

Topics in SSJDA Education/Learning
Society/Culture
Version 1 : 2021-07-08
Notes for Users